10 famous French dishes.

France is renowned for its rich culinary heritage, with a wide range of delicious dishes that are famous all over the world. Here are some of the most popular French dishes:

1. Coq au Vin: A classic French dish made with chicken cooked in red wine with bacon, mushrooms, and onions.
2. Croissants: A buttery, flaky pastry that is a staple of French breakfasts.
3. Ratatouille: A vegetable stew made with eggplant, zucchini, peppers, onions, and tomatoes.
4. Bouillabaisse: A fish stew that originated in Marseille, made with a variety of seafood and flavoured with saffron.
5. Quiche Lorraine: A savoury pie filled with eggs, cheese, and bacon or ham.
6. Beef Bourguignon: A hearty stew made with beef, red wine, and vegetables, traditionally served with mashed potatoes or crusty bread.
7. Escargots: Snails cooked in garlic butter, often served as an appetizer.
8. Salade Niçoise: A salad made with lettuce, tuna, hard-boiled eggs, tomatoes, and olives.
9. Crème Brûlée: A creamy dessert made with vanilla custard and a crunchy caramelised sugar topping.
10. Tarte Tatin: A caramelised upside-down apple tart.

These are just a few examples of the many famous French dishes. French cuisine is incredibly diverse and there are many other delicious dishes to discover as well!